The Luzhou Laojiao Bainian is so named: bai nian = 百年 = century or 100 years. Hold your horses, though – this isn’t a product that’s been aged for one hundred years. But it has been procesed through a pit at Luzhou that’s been in operation for 100 years, so there’s a nice buildup of mature floral notes.
This is pretty delicious, and it’s packaged in a very impressive giant holographic display box.
If you know and love Luzhou Laojiao, you’ll enjoy this. It’s smooooooth, and subtly floral.